FAQ

Angela, the baker, answers your FAQs.

Describe the vision behind Dial-a-Dessert.

I’m passionate about mixing up the creamiest mousse or chewiest cookie.  My desserts are simple and classic, yet creative and fun—made in small batches, with the finest ingredients.  I want each morsel to taste like something a best friend would bake—with love.

Where do you find your recipes?

Inspiration strikes from all directions.  I draw from family recipes and travels as well as what I learned in cooking school and working at Chez TJ—then I shape the method and ingredients to suit my style and tastes.

How long do your desserts last?

Freshly made desserts are best consumed quickly (who would argue with that?), but they’ll usually keep for a few days when covered and stored in the fridge. We recommend following specific directions for each product. Store cookies in an airtight container and eat within 3 days.  Beware—they will probably be eaten sooner!

Do you take orders for custom products?

We make decorated sugar cookies for nearly any special occasion.  Other products can be customized to fit your unique hankerings, too.  Contact us for details.

How far do you deliver?

We typically deliver within a 10-mile radius of downtown Mountain View.  There are occasional exceptions, so tell us your location, and we’ll see if you’re on our route.